Rogan Gosh -- Lamb stew

Serves about 4 in about 40 minutes

2 lbs lamb cubed
1 Jar Mogul Masala Curry
1 cup plain yogurt
water to cook
Lemon slices and coriander for garnish

In a glass bowl, add lamb cubes and yogurt. Stir yogurt until all the lamb is coated with yogurt. In a saucepan, warm Mogul Masala Curry and warm for a minute or two. Add the lamb cubes, stirring constantly until curry has coated all the lamb. Add a little water and continue cooking on medium heat for about 20- 25 minutes until done. Keep adding a little water at a time if the sauce thickens. Cook until lamb is tender. Garnish and serve.